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I'll Bring the Cake

Recipes for Every Season and Every Occasion

ebook
1 of 1 copy available
1 of 1 copy available

Baking with Blondie blogger Mandy Merriman takes the guesswork out of delicious and beautiful cakes—starting with boxed mixes and then adding flavorful ingredients and creative decorations—for occasion-worthy cakes any baker can make.
I'll Bring the Cake features stunning and mouthwatering cakes for any occasion or holiday, but there's a twist—each gorgeous creation begins with a humble boxed mix. Starting from a mix takes the guesswork out of baking and ensures perfect results, leaving more time for getting creative with Mandy's whimsical, jaw-dropping decorating ideas. Step-by-step photo tutorials accompany special holiday-themed decorating projects as well as an essential primer on stacking, filling, and frosting to get you started. And Mandy's expert advice and tips set you up for success in every project.

Standout flavor combinations include:

  • Shamrock Shake Cake with Vanilla Mint Buttercream
  • Rocket Pop Piñata Cake for the Fourth of July
  • Double Funfetti Cake
  • Blueberry Shortbread Crumble Cake
  • Caramel Apple Cider Cake with Apple Filling
  • Dark Chocolate Raspberry Cake
  • Coconut Macadamia White Chocolate Cake
  • Crème Brûlée Cake with Roasted Sugar Buttercream
  • and so many more...

    With beautiful visuals and dynamite flavors that any baker can master, this is an irresistible book for cake bakers of all stripes. After all, it's not a party without cake, and whoever brings the cake is always welcome!

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      • Booklist

        March 15, 2023
        Cake baker and decorator Merriman is a whiz with construction and d�cor, but the secret to her cake making might surprise some: a box of store-bought cake mix. Add buttermilk, sour cream, eggs, and vegetable oil in varying quantities, mix, and pour the batter into three six-inch round cake pans. Bake, cool, and freeze the layers, then stack and top with buttercream frosting, and voil�, you'll have mastered the basic formula for these bakes. Ideas for every celebration abound--a lemon almond cake with sunbursts and roses of frosting can brighten a springtime soir�e or bridal shower, while a poached pear caramel cake might be the centerpiece for a fall wedding or an intimate winter gathering. Those who want to blend technique with artistry will appreciate guava cake, with its alluring, ombr�ed ruffles that make the frosting look like a ballerina's tutu. More lighthearted bakes include the monster cookie or Hostess cupcake cake, but do not be fooled: patience and precision will be required for making sure any of these cakes come out picture perfect.

        COPYRIGHT(2023) Booklist, ALL RIGHTS RESERVED.

    Formats

    • Kindle Book
    • OverDrive Read
    • EPUB ebook

    Languages

    • English

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